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Ground Beef Recipes With Cream of Mushroom Soup and Fry Bread

6 Campbell's Soup Hamburger Recipes

6 Campbell's Soup Hamburger Recipes

 Campbell's Soup Hamburger Recipes

It'south a new party idea. Apparently old hamburger starts talking with a succulent foreign accent when you lot sauce it up with Campbell's Soup.

1. Luau Burger

one can (xiii 1/4 oz.) pineapple tidbits
1 ane/2 lb. basis beef
Salt and Pepper
i tin Campbell's Onion Soup
1/2 cup diagonally sliced celery
1 tbsp. soy sauce
ii tbsp. cornstarch
6 long difficult rolls, slit and toasted

Drain pineapple;reserve 1/two cup juice, Season beef with salt and pepper; shape into 24 meatballs. In skillet brown meatballs;pour off fatty. Stir in soup, pineapple, celery, and soy sauce. Cover; melt over low heat twenty minutes. Alloy cornstarch and pineapple juice;stir into sauce. Cook, stirring until thickened. Serve in rolls. Garnish with pimento. Makes 6 sandwiches.

two. Polonaise Burger

2 slices bacon
1 1/2 lb. footing beef
Salt and pepper
one/4 cup chopped onion
1 tin Campbell'due south Cheddar Cheese Soup
1/2 loving cup sour cream
1 tsp. paprika
6 slices pumpernickel bread, toasted

In skillet cook bacon until well-baked;remove and crumble. Cascade off all but 2 tablespoons drippings. Season beef with salt and pepper;shape into 5 patties and cook onion in drippings until tender. Stir in soup, sour foam, and paprika. Cover;cook over low heat 20 minutes. Stir now and so. Serve on bread with sauce.Garnish with salary and additional sour cream. Makes half dozen open-confront sandwiches.

3. Oxford Burger

1 one/2 ground beef
Salt and pepper
1 tin Campbell'southward Cream of Mushroom Soup
ane/iii cup milk
two tbsp. prepared horseradish
3 English Muffins, split and toasted
Sliced Cucumber

Season beef with table salt and pepper;shape into six patties. In skillet chocolate-brown patties (use shortening if necessary);pour off fatty. Stir in soup, milk, and horseradish. Embrace;cook over low heat xx minutes. Stir now so. Serve on muffin halves with sauce. Makes 6 open-face sandwiches.

4. French Burger

1 ane/2 lb. ground beefiness
Salt and pepper
one can Campbell'south Golden Mushroom Soup
1/3 loving cup h2o
2 tbsp. sliced green onion
1 tbsp. chopped parsley
vi slices lycopersicon esculentum
6 slices French bread, toasted

Season beef with salt and pepper;shape into 6 oval patties. In skillet, brown patties (utilize shortening if necessary);pour off fat. Stir in soup, water, onion, and parsley. Cover; melt over low heat fifteen minutes. Stir now and so. Superlative patties with lycopersicon esculentum cook v minutes more than. Serve on bread with sauce. Makes 6 open-face sandwiches.

v. Mexi-burger

18 tortillas
1 lb. basis beef
1 can Campbell's Chili Beef Soup
Shredded lettuce
Diced tomato plant
Shredded Cheddar Cheese

In skillet, fry tortillas, one at a time in 1/2-inch hot oil. Cook only until pliable;using tongs and fork, partially fold. Continue cooking until well-baked;remove. In saucepan, brownish beef;stir to carve up meat. Add soup. Estrus;stir at present and so. Fill each tortilla with about 2 one/2 tablespoons meat mixture;height with lettuce, tomato, and cheese. Makes 18 tacos.

half-dozen. Pizza Burger

1 tin can (10 iii/4 oz.) Campbell's Tomato Soup
i 1/ii lb. ground beef
i/two loving cup fine breadstuff crumbs
i/4 cup minced onion
1 egg, slightly beaten
1 tsp. table salt
1 medium clove garlic, minced
i/iv oregano leaves, crushed
Shredded Mozzarella or balmy process cheese.

Mix thoroughly 1/ii cup soup with all ingredients except cheese. On baking sheet, pat meat into 6 patties (4-inch) with one-inch stand up up rim. Bake at 450 degrees F. for 15 minutes. Spoon off fat.
Spread rest of soup on meat;top with cheese. Sprinkle with additional oregano. Top with green pepper rings, sliced mushrooms, or olives. Broil 5 minutes more. 6 servings.

Here are more than Campbell's Soup Recipes

If yous cease up with some leftover buns, don't throw them away. They can be used to make bootleg croutons or stuffing, baked or fried French toast, strata, garlic bread or sandwiches.

For sandwiches, think: tuna melts, chicken patties, egg or chicken salad, pulled pork or BBQ beef, or meatball subs. For grilled sandwiches on a skillet or panini press, you tin can place the top of the bun confront downward for a flat grilling surface or hollow out a bun and identify an egg inside and fry. You can use the buns to demark your footing beef when making meatballs or meatloaf. You tin can brand delicious cinnamon-and-carbohydrate toast by buttering and baking the buns in the oven, also.

Hither are a few other means to avoid wasting them.

Avoid freezer burn:

If you plan to freeze the buns, you can keep them in their original pocketbook. Squeeze some air out if the staff of life moves effectually in the pocketbook, and double-wrap the buns in a larger freezer storage pocketbook. Don't freeze them long-term.

Pizza buns:

Don't have time to brand pizza dough? Don't experience like working also hard in the kitchen? Make mini pizzas. One reader, CJ from Canada, shares: "Here is a quick way to enjoy pizza. It's a fun style for kids to make their own pizza, too. It doesn't accept long or heat upward the house much in the summertime because the oven is only on broil for a few minutes. You lot can even utilize hot canis familiaris buns for this.

12 hamburger buns
Pizza sauce (I use ii small-scale cans), simply yous can use spaghetti sauce in a pinch
Toppings
Grated mozzarella cheese (I purchase blocks and then grate)
Oregano

Split up buns and lay on cookie sheets. Spread on pizza sauce. Add your favorite toppings. Plow broiler on in your oven. Lower rack one level. Place cookie sheets under broiler for a couple of minutes. Watch closely."

Bread pudding:

Swap out the breadstuff from your favorite bread pudding recipe. Some other reader, Lara B., shares: "I freeze leftover buns until I take half-dozen and make bread pudding. I grease a minor baking dish; break the buns up and put them in the bottom of the baking dish. Melt a stick of butter and pour it over the buns. Using a whisk, mix together 3 eggs, 1 teaspoon of vanilla, 1 one/2 cups of sugar and 2 cups of warmed milk. Pour over the superlative. Broil for 30 minutes at 350 degrees."

Hot pockets:

Try them with various fillings. Another reader, Sarah from Illinois, shares: "This recipe can utilise up actress buns and can be cooked on a grill (or over burn down). The staff of life you scoop out tin can exist used for bread crumbs.

Ham and cheese filling:
For viii hamburger buns
1 cup cubed ham
ane cup shredded cheese
1/iv cup mayonnaise
1/8 teaspoon yellow mustard
Garlic and onion pulverization to taste

Hollow out the insides of your hamburger buns, and then y'all are left with a "bun beat out." Mix all the ingredients for your filling in a bowl. Spoon filling into the crush, and wrap individually with foil. Place on the grill on low to medium heat for xx to xxx minutes. Information technology could exist done with pie filling, too."

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Source: https://frugalsos.com/vintage-recipes/campbells-soup-ground-beef-recipes/

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